An experienced professional with over five years of expertise in leadership, operations management, and staff training within the Food and Beverage sector. I have developed a solid foundation in branch and supplier relationship management, strategic planning, and customer relations. My proficiency extends to inventory management, cash handling, and customer service, and I bring a comprehensive skill set that includes adaptability, effective communication, team leadership, strategic thinking, and problem-solving abilities. I am dedicated to driving operational excellence and enhancing customer experiences through strategic initiatives and effective management practices.