Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Ruba Abu-Taleb

Ruba Abu-Taleb

Amman

Summary

Resourceful program manager with 10 years experience in humanitarian nutrition programming and 3 years in academic research and education. proficiency in all of the standard office desktop software obtained from positions in research, education, scientific publishing, training and translation. Diversified sets of skills covering creative strategies for optimizing medical nutrition awareness, training and writing, excellent inter-personal, phone and digital communication skills.
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Overview

15
15
years of professional experience

Work History

Program Associate

World Food Program
Al - Mafraq
02.2021 - Current
  • Provide technical support and assist in the development and implementation of various activities and processes within the School Feeding program supporting alignment with wider program policies and guidelines.
  • Provide specialized project management support to the School Feeding and Resilience program to ensure that the various activities are performed within the established targets following WFP policies and procedures.
  • Prepare a range of reports and highlight trends/issues ensuring deliverables adhere to corporate standards and quality control.
  • Ensure and/or perform accurate, timely recording of data within School Feeding and Resilience as well as consistency of information presented to stakeholders.
  • Liaise with internal counterparts to support effective collaboration, implementation, and monitoring of ongoing project activities.
  • Support the capacity building of WFP staff and cooperating partners and national government counterparts under the School Feeding and Resilience activities.
  • Act as a point of contact for resolution of a range of operational queries and problems that may arise within the program.
  • Constructive coordination with program and support functions within WFP.

Nutrition Project Manager

International Medical Corps
amman
03.2018 - 01.2021
  • Oversee the technical direction of nutrition activities.
  • Provide strategic leadership on nutrition policy and programming.
  • Provide guidance and technical support in alignment with nutrition working group and relevant health policies and strategies.
  • Contribute to program/project design, implementation, learning, and monitoring and evaluation through active collaboration with project teams.
  • Help develop internal organizational nutrition training and develop tools, guidelines, standards to improve program quality.
  • Contribute to the learning agenda by writing nutrition background documents, briefs, and presentations, including carrying out relevant literature reviews, landscape analyses, and data analysis.
  • Actively engage in nutrition networks and forums to support government nutrition priorities and promote involvement of multiple government sectors, donors, and the private sector in nutrition-related initiatives.
  • Participate as the nutrition representative as it relates to nutrition initiatives in Jordan; and Maintain diplomatic and high-quality interactions and clear and consistent communications internally and with partners in the field.
  • Facilitate needed coordination to maintain systematic ongoing cooperation between nutrition and reproductive health programming to ensure;

Midwives are properly trained to assist maternal malnutrition screening

Midwives are properly trained to support mothers initiate breastfeeding within the first hour after delivery.

Nutrition staff reach out to mothers soon in postpartum to ensure breastfeeding is ongoing or otherwise to provide needed IYCF services.

Nutrition staff provide ongoing group education and personal counselling on exclusive breastfeeding, proper introduction of complementary feeding, feeding sick children and child spacing.

Supervise nutrition activities, evaluating progress through outputs and impact using both quantitative and qualitative data, in analysis and taking appropriate action as needed to ensure continued progress.

Support the development of new proposals by providing data linked to the assessed needs.

- Health Sector Gender Focal Point with the following responsibilities

  • Advocate gender mainstreaming strategy; gender analysis within situation analyses and a clear disaggregation of the gender needs of refugees.
  • Technical Support within Sector Meetings.
  • Support sector assessments to disaggregate data by sex and age;

Support the inclusion of gender equality measures (ADAPT ACT C framework[1]) in implementation activities and monitoring and evaluation;

Contribute sector information and analysis adherence to the IASC guidelines.

Support inter-sector linkages for gender mainstreaming.

Active contribution to all gender-related data analyses and sector-specific needs assessments.

Capacity Development; Identify the needs of colleagues for information and training in gender equality mainstreaming.

Nutrition Program Coordinator

Jordan Health Aid Society
amman
01.2013 - 03.2018
  • Liaising between national and international NGOs and UNHCR/JHAS relating to all nutrition activities.
  • Active member representative of nutrition program in the camp and urban national health sector, Nutrition working group and Gender focal point for the health sector.
  • Oversee the implementation of all nutrition related activities within JHAS clinics and outreach structures.
  • Oversee the implementation of the community nutrition promotion.
  • Support health practitioners at clinics with necessary training and teaching materials.
  • Support program unit; ensure standard monitoring and evaluation procedures are in place to support timely reporting and documentation.

Teaching and Research Assistant

University of Jordan
amman
09.2008 - 02.2011
  • Assisting the academic teaching process in order to provide high-quality undergraduate teaching and student support services.
  • Review sessions
  • Hold office hours
  • Uploading course materials and make it available to students.
  • Attend instructor’s lectures regularly.

Education

Master of Science - Human Nutrition And Dietitics

University of Jordan, Amman/ Jordan
07.2012
  • Had worked on masters research project entitled by: “Evaluation of Serum Estrogen, Ghrelin and Leptin Levels and their Relationship to Body Composition in a Group of Female Students at the University of Jordan aged 18-25 years”.

Bachelor of Science - Nutrition And Food Technology

University of Jordan, Amman/ Jordan
06.2008
  • Nutrition and food technology

Skills

  • Strong interpersonal skills
  • Ability to work effectively within fluid team frameworks
  • Work with staff to achieve quality results on time; willingness and ability to take initiative with minimal guidance; strong conceptualization
  • Analytical and problem-solving skills
  • Excellent communication skills
  • Excellent writing skills, with special attention to detail, timeliness, and quality of presentation
  • Ability to work collaboratively with a broad range of professional counterparts within and outside home organization
  • Computer skills in specialized software including Windows and Microsoft Office
  • Ability to navigate the Internet with ease

Affiliations

May 2016 Gender equality in Humanitarian Action

September 2014 UNHCR – SNAP Coordinated Needs Assessment Course

April 2014 Technical training on nutrition survey implementation

December 2013 Technical training on CMAM implementation

1. Defining and measuring acute malnutrition

2. Outpatient care for the management of SAM without medical complications

3. Supplementary feeding for the management of MAM in the context of CMAM.

4. Planning, monitoring and reporting.

5. Micronutrient Deficiencies.

December 2013 Training workshop on the Management of Moderate Acute Malnutrition, held in Amman in collaboration with UN/WFP organization.

June. 2013 Sub-Regional Training course for the Middle East and North Africa Nutrition in Emergencies held in Amman in collaboration with UNICEF organization.

Jan. 2013 Community-based Management for Acute Malnutrition (CMAM) and Infant and Young Child Feeding practices (IYCF) held at JHAS training center in collaboration with Medair organization.

Nov. 2012 Workshop on financial analysis of investment projects scenarios with application of the Computer Model for Feasibility Analysis and Reporting (COMFAR III Expert), held in collaboration with United Nations Industrial Development Organization (UNIDO)

Mar. 2012 Effective Management and Successful Organization held In collaboration with United Nations Industrial Development Organization (UNIDO)

Nov. 22-26 2008 HACCP and HACCP plans held at the university of Jordan Cooperation with Washington state university and Michigan state university.

Jul. 30-31 2008 Nutrition analysis and fitness software held at the agricultural engineers association

Jul. 17-24 2008 Communication skills held at the agricultural engineers association

Jul. 19-21 2008 ISO 9001: 2000 held at the agricultural engineers association

Timeline

Program Associate - World Food Program
02.2021 - Current
Nutrition Project Manager - International Medical Corps
03.2018 - 01.2021
Nutrition Program Coordinator - Jordan Health Aid Society
01.2013 - 03.2018
Teaching and Research Assistant - University of Jordan
09.2008 - 02.2011
University of Jordan - Master of Science, Human Nutrition And Dietitics
University of Jordan - Bachelor of Science, Nutrition And Food Technology
Ruba Abu-Taleb