Rawan Alrafaty
Nutritionist
Kerak
Summary
Eager and dedicated Nutritionist with a passion for guiding others toward healthier lifestyles through personalized nutrition plans. Proficient in conducting assessments and offering practical dietary advice. Strong communicator with a collaborative spirit
Overview
1
1
year of professional experience
6
6
years of post-secondary education
2
2
Languages
Work History
Nutritionist Trainee
Al Karak Public Hospital
10.2021 - 12.2021
- Assisting in conducting nutritional assessments of patients under the supervision of a registered dietitian or senior nutritionist.
- Participating in the development of basic nutrition plans for patients based on established protocols and guidelines.
- Observing and shadowing registered dietitians during patient consultations and counseling sessions.
- Assisting in the implementation of nutrition education programs for patients and their families.
Therapeutic Nutrition
Lina Omran Center For Nutritional Consultations
09.2021 - 10.2021
- Conducting nutritional assessments
- Creating personalized nutrition plans
- Providing nutrition education and counseling
- Monitoring patients' progress and adjusting treatment plans accordingly
- Collaborating with other healthcare professionals, such as doctors and dietitians
- Conducting research on therapeutic nutrition interventions
- Staying updated on the latest research and guidelines in therapeutic nutrition.
Nutritionist
The Italian Hospital
09.2020 - 10.2020
- Produced clear and concise meal and exercise plans for clients based on specific dietary needs and medical requirements.
- Provided in-depth information on nutritional care to maximize health.
- Monitored quality control procedures to guarantee preparation and delivery of healthy menu choices.
- Assessed clients' nutritional and health statuses to prescribe appropriate eating and exercise plans.
Education
Bachelor of Science - Nutrition
Mutah University
Kerak, Jordan 09.2018 - 06.2024
Skills
Patient Assessment
Nutrition Therapy
Cooking Instruction
Food Counseling
Eating Disorder Treatment
Sports Nutrition
Care Planning
Dietary Habits Evaluation
Group Exercise
Body Composition Analysis
Food Safety Management System (FSMS) Implementation
Implemented ISO 22000 FSMS, integrating HACCP principles to ensure compliance with global food safety standards. Led cross-functional collaboration to achieve ISO certification, demonstrating commitment to delivering safe, high-quality food products.
Timeline
Nutritionist Trainee
Al Karak Public Hospital
10.2021 - 12.2021
Therapeutic Nutrition
Lina Omran Center For Nutritional Consultations
09.2021 - 10.2021
Nutritionist
The Italian Hospital
09.2020 - 10.2020
Bachelor of Science - Nutrition
Mutah University
09.2018 - 06.2024